Danish RUGBRØD

Danish Rugbrød: The Heart of Nordic Baking

Naturally Fermented Sourdough Rye Bread, Packed with Seeds & Grains

Experience the deep, hearty flavors of authentic Danish Rugbrød, a traditional rye bread made with a natural sourdough starter and packed with wholesome grains and seeds. Slowly fermented to develop its signature tang and rich complexity, this nutrient-dense bread is a staple of Nordic cuisine, offering a perfect balance of texture, taste, and nourishment.

Studded & Crusted with Nutritious Seeds & Grains

Each loaf is generously studded with sunflower and flax seeds, creating a delicious crunch inside, while the top is beautifully crusted with a wholesome mix of flax seeds, sunflower seeds, rolled oats, buckwheat, and millet. This combination not only enhances the bread’s nutty, earthy flavor but also provides an added boost of fiber, protein, and essential nutrients.

Slow-Fermented with Sourdough for Better Flavor & Digestion

Made using a traditional sourdough fermentation process, our Rugbrød allows wild yeast and lactic acid bacteria to develop naturally over time. This method enhances the bread’s distinctive malty depth while making it easier to digest, improving nutrient absorption, and supporting gut health.

100% Rye Flour for Authentic Nordic Quality

Crafted exclusively with whole rye flour, this bread is naturally rich in fiber, minerals, and slow-releasing energy. Free from artificial additives, our Rugbrød delivers a satisfying dense, chewy texture—perfect for pairing with butter, cheese, smoked fish, or any of your favorite toppings.

Why You’ll Love It:

✅ Naturally Fermented with Sourdough – Enhances flavor, digestibility, and gut health.
✅ Packed with Seeds & Grains – Sunflower, flax, oats, buckwheat, and millet for extra crunch & nutrition.
✅ 100% Whole Rye Flour – Rich in fiber, nutrients, and slow-burning energy.
✅ Authentic Nordic Flavor – Deep, malty, tangy, and satisfyingly dense.
✅ Wholesome & Simple – No artificial additives or preservatives.
✅ Easy & Convenient – Partially baked and frozen for fresh, homemade results.

Enjoy the soul of Danish baking with our authentic sourdough Rugbrød—crafted with tradition, care, and the convenience of home baking.